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Bake A Thanksgiving Cake: Thankful for Cake (and Pie!)

Roasted, stuffed, glazed, and baked, turkey and pie often take centerstage during the special holiday that is Thanksgiving. But, if you’ve clicked on this article, I’d like to believe you’re ready or at least willing to switch up the Thanksgiving dessert spread this year. 

As a girl with a sweet tooth, what always excites me the most about family-oriented holidays is dessert! And, as a treat that can be overlooked during the season of gratitude, I am thrilled to dig into the deliciousness of Thanksgiving cakes. And, to the traditional die-hards, don’t worry, we’ve still made some space for pie here too. Read below as we tell you how you can serve Thanksgiving cake, pie, or both for this fun holiday.  

Chocolate thanksgiving cake on cake stand surrounded by autumn leaves

How Are Cake Pops Made: Back to School Baking Ideas

Just like all art forms, baking evolves and transforms over time. Re-inventions and expansions take place to fit new trends and current fashions. And, the revolution of cakes involves a series of ever-changing shapes, sizes and colors. Just a few years ago, monumental-sized three-tier confections were the be-all and end-all of the cake scene. Today, however, we are seeing a preference for something a bit smaller; something that may require a little bit of restraint. Introducing the Cake Pop – a tiny sweet treat so addictive, you may not have enough to share! How are cake pops made? Let me fill you in. 

How are cake pops made: 3 Cake pops on a pink plate, with 3 glasses of milk.

Everything You Ever Wanted to Know About Cheesecake

Cheesecake! That dreamy, creamy confection that melts in your mouth and coats the belly in decadent goodness. The word alone makes me swoon. (I may not be a Golden Girl yet, but I’m pretty close!) Served New York style, smothered in fruit, or mixed with added flavors, it is as versatile as it is delicious. While delicious on its own, there is virtually no limit to the combination of added goodness that brings this dessert from ideal to next-level perfection. Curious to know more about cheesecake? Read on to learn all about how this divine treat earned its place on dessert tables all around the world.

About Cheesecake: CakesOverseas Blog. Cheesecake with Raspberry toppings

Don’t Buy the Hype: Why You Should Try Real Fruitcake

Johnny Carson once said, “There is only one fruitcake in the entire world, and people keep sending it to each other.” Folks love to poke fun at this old-time Christmas classic. You see it in movies and on TV. Heck, there are even hilarious memes floating around the internet about this seemingly indestructible confection, but what actually is real fruitcake? Where did it come from? The history of fruitcakes is long. Believe it or not, the fruitcake has existed in one form or another since Roman times. Read on to learn more about this traditional, sweet dessert and how it’s become such a staple in our holiday traditions.

Fresh baked real fruitcake on a wood background.

Everything You Ever Wanted to Know about Chocolate Cake

Is there anything better than a rich, moist, slice of delicious chocolate cake? We don’t think there is, but we’re biased! At the end of this blog though, we think you might be a little biased too! Between fudge, chocolate ganache, whipped buttercream, and an assortment of chocolate toppings, it can certainly get a little overwhelming. But here at Cakes Overseas, we’re here to help. Which cake should you choose for which holiday? What about friends and family with allergies? Have no fear my chocolate cake-loving friends, we’ve got everything you need to know about chocolate cake in this neatly decorated blog! 

About Chocolate Cake: Everything You Want to Know! Cakes Overseas Blog