Cakes Overseas Blog

Cheesecake! That dreamy, creamy confection that melts in your mouth and coats the belly in decadent goodness. The word alone makes me swoon. (I may not be a Golden Girl yet, but I’m pretty close!) Served New York style, smothered in fruit, or mixed with added flavors, it is as versatile as it is delicious. While delicious on its own, there is virtually no limit to the combination of added goodness that brings this dessert from ideal to next-level perfection. Curious to know more about cheesecake? Read on to learn all about how this divine treat earned its place on dessert tables all around the world.

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Johnny Carson once said, “There is only one fruitcake in the entire world, and people keep sending it to each other.” Folks love to poke fun at this old-time Christmas classic. You see it in movies and on TV. Heck, there are even hilarious memes floating around the internet about this seemingly indestructible confection, but what actually is real fruitcake? Where did it come from? The history of fruitcakes is long. Believe it or not, the fruitcake has existed in one form or another since Roman times. Read on to learn more about this traditional, sweet dessert and how it’s become such a staple in our holiday traditions.

Don’t Buy the Hype: Why You Should Try Real FruitcakeRead More »

Is there anything better than a rich, moist, slice of delicious chocolate cake? We don’t think there is, but we’re biased! At the end of this blog though, we think you might be a little biased too! Between fudge, chocolate ganache, whipped buttercream, and an assortment of chocolate toppings, it can certainly get a little overwhelming. But here at Cakes Overseas, we’re here to help. Which cake should you choose for which holiday? What about friends and family with allergies? Have no fear my chocolate cake-loving friends, we’ve got everything you need to know about chocolate cake in this neatly decorated blog! 

Everything You Ever Wanted to Know about Chocolate CakeRead More »